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What happens when a tobacconist slash sommelier sets out to create beautiful small batch cigars with a focus on bespoke artisanship, high quality ingredients, an intense love of the product, and a dynamic range of end-product flavors? La Barba happens!
Red was the first line made by La Barba and boy is it a doozy... A beautiful high priming Eiroa Corojo leaf is used for both the wrapper and binder, while the internal blend features Honduran Corojo Ligero and Nicaraguan Pelo de Oro tobaccos. The result is a cigar that features prominent notes of cedar, cinnamon, red pepper, semi-sweet cocoa, earth, and semi-sweet fruit, carefully balanced and artfully integrated into the smoking experience.
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